Tag Archives: Healthy Aging

Simple Living and Eating for Longevity

Posted on by

Living simply including how you eat is one secret to healthy living, aging and longevity

To live a long and healthy life, you should follow the eating regimen and lifestyle of people indigenous to the Blue Zone. Blue Zones are areas where people regularly live to be over 100 years young and the populations are in good health and they live simply.

Blue Zones five areas are: Okinawa, Japan; Sardinia, Italy; Nicoya, Costa Rica; Ikaria, Greece, and Loma Linda, California. It was found that they had nine things in common, including how they eat, despite being in completely different geographical locations and cultures.

Simply eating

Something people in the various Blue Zones around the world have in common is that their meals consist of whole foods and primarily plant-based ingredients, as longevity expert and Blue Zones founder Dan Buettner often says. Beans, whole grains, and lots of vegetables are all cornerstones of Blue Zone philosophy of simple eating.

“We believe 90 percent of Alzheimer’s can be prevented through a healthy lifestyle,” Dean Sherzai, MD, and Ayesha Sherzai, MD, a husband and wife team and directors of the Alzheimer’s Prevention Program at Loma Linda University Medical Center explain. “Data from many studies have repeatedly supported a whole-food, plant-based diet as being protective for brain health in general, and Alzheimer’s and stroke in particular.”

Food for longevity

Garlic has proven to be one key food for longevity because it’s linked to lowering inflammation and reducing the risk of cardiovascular disease. It’s also full of vitamins including vitamin B6, manganese, selenium, vitamin c, iron, potassium, and copper, which support cognitive health, boost the immune system, and work to keep blood sugar levels steady.

References :

  1. https://www.wellandgood.com/simple-salad-dressing/
  2. https://www.wellandgood.com/longevity-nutrition-tips/

Healthy Diet for a Healthy Life | Consumers Reports

Posted on by

Eating a healthy diet can fix several common health concerns as you age like energy level, mood and balance.

A healthy diet is key to the healthy aging of your body and mind, according to Consumer Reports on Health. Additionally, it can help you ward off chronic diseases such as hearth disease, high blood pressure and type 2 diabetes.

Improving energy levels and mood

A healthy diet can help remedy numerous conditions (many of which become more common with age)—such as your balance and mood.

When the weather turns cold and days get shorter, we often turn to comfort foods which tend to be made mostly of refined carbohydrates, sugar, and fat. That combination may leave us feeling physically tired and emotionally cranky.

“When you eat simple, refined carbs, you get a quick increase of energy for about 20 or 30 minutes, and then a quick decrease,” says Lauri Wright, PhD, associate professor of nutrition at the University of North Florida in Jacksonville. “Those spikes and dips in energy are also bad for your mood because when your energy comes crashing down, your mood can crash too.”

Whole grains, such as brown rice and quinoa, work in the opposite way. “They release energy gradually and then gradually decrease over the course of 3 to 4 hours,” Wright says.

Getting adequate vitamin D may also be helpful for boosting your mood. Older adults may be prone to a defi­ciency, in part because the ability to produce D from sunlight declines with age. A 2018 study of almost 4,000 adults 50 and older in Ireland found that those with vitamin D deficiency (defined in this study as blood levels lower than 30 nanomoles per liter) were more likely to develop depression.

Improving balance

Your balance tends to get worse as you age, but one common cause is sarcopenia (age-related muscle loss). You can help your muscles stay strong by getting enough protein.

“The proteins in your muscles are constantly being broken down,” says Roger Fielding, PhD, associate director of the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University in Boston. “If you aren’t consuming enough protein in your diet, the breakdown exceeds synthesis and you have a loss of muscle mass.” And without strong muscles to support your joints, your balance may suffer, leaving you at greater risk of falling.

On average, older adults should aim for at least 0.6 gram of protein per pound of body weight per day—about 90 grams for someone who weighs 150 pounds. Make sure to spread it evenly among meals. “It’s important to deliver protein to your muscles throughout the day,” Fielding says. And be sure to get a mix of animal (lean meats, fish, dairy) and plant (beans, nuts, soy) sources.

Plant foods also contain antioxidants and polyphenols that can help reduce inflammation. “Increases in inflammatory compounds can have potent effects on muscle loss,” Fielding says. In one study in The Journal of Nutrition, older men and women with adequate blood levels of antioxidant vitamin C had an average of 1.6 percent and 3.4 percent greater muscle mass, respectively, than those with lower levels.

Healthy eating

Eating lots of high-quality plant foods and eating low amounts of animal-based foods, refined grains, added sugars, processed foods and ­unhealthy fats is good for your heart health. A plant-based diet can improve cholesterol and lower blood pressure. It also helps to protect against oxidative damage and to reduce inflammation.

Research has linked ultra processed foods to a higher risk for obesity, heart disease, and cancer. Some processing is relatively benign and even enhances healthy properties. But generally speaking, the farther your food gets from its original “whole” version, the more process and less good it becomes for you.

Healthy eating plan

What matters most is following a healthy eating plan. In one 2018 study involv­ing more than 81,000 women, those whose diets most closely matched one of three heart-healthy eating patterns—alternate Mediterranean, Dietary Approaches to Stop Hypertension (DASH), and 2010 Alter­native Healthy Eating Index—had a lower risk of developing chronic diseases over the 22-year study period.

To make it simple, at each meal fill half your plate with fruits and veggies (but limit starchy ones, such as potatoes). The other half should be made up of whole grains and plant-based protein, such as tofu, lentils, or nuts, most days, with modest amounts of fish, lean meat, and poultry less often.

References:

  1. https://www.consumerreports.org/healthy-eating/anti-aging-diet-moves/?EXTKEY=YSOCIAL_FB&fbclid=IwAR0LIDLQ73gonTqiiBcqMigeysuA1otE9VwXMvvrysCDHoJuIyelJuky0e4
  2. https://www.consumerreports.org/nutrition-healthy-eating/what-is-a-processed-food/
  3. https://www.consumerreports.org/packaged-processed-foods/processed-foods-are-bad-for-weight-loss/
  4. https://pubmed.ncbi.nlm.nih.gov/29071481/

A Powerful Attribute for Success: Mindset

Posted on by

Act in spite of fear!
 

Failure is a necessary evil on the road to success.

Your mindset is probably holding you back from creating the abundant life you dream and desire. Your mindset is your collection of thoughts and beliefs that shape your thought and habits.  And your thoughts and habits affect how you think, what you feel, and what you do.  Your mindset impacts how you make sense of the world, and how you make sense of yourself.

‘The 2% Mindset’.

“Adapting a growth mindset means recognizing that success is not about avoiding failures, but rather about embracing them, taking on challenges, and not giving up.” James Clear.

With a 2% or growth mindset, people believe that their most basic abilities and skills can be developed through dedication, deliberate practice, effort and hard work. This view of mindset creates a love of learning, growing and a resilience that is essential for success.

“To live is the rarest thing in the world. Most people exist, that is all.” Oscar Wilde

It’s postulated that only 2% of the population go for their dreams with confidence and excitement. They make a conscious decision to live “outside the box”.  They have the confidence to live a life of adventure and are willing to go for their dreams….the bigger the better. 

Only 2% of the population choose happiness and fulfillment. Only 2% of the population get the most out of life by exploring new things and embracing the unknown. Only 2% of the population live life without limits and act in spite of fear. In other words, only 2% of the population live a life beyond their comfort zone.

To achieve this mindset, you must actively change your way of thinking. You must act in spite of the fear. Rather than fear the unknown these 2% embrace the unknown.  Change is something to be embraced, as well, and they seek it with gusto.  The 2% have been able to embody an abundance mindset, not merely as a concept but as a way of being.  A life of contentment and fulfillment is their ultimate prize.

The remaining 98% of the population

The majority of the people (98%) in this world make a conscious decision to live in a comfort zone of their own making. They remain in their comfort zone and are content with just getting by. This zone is a place that is easy, routine, and secure.  It is easy to be like everyone else as it helps keep fear at bay.

98% of the population live their lives playing it safe, doing the right things and save themselves for some future event that never happens. 98% of the population enjoy being like everyone else and simply let life push them into submission because they have no guts. Deep down inside they are fearful and terrified of taking risks and end up settling for less. They really want to succeed, but the fear of losing is greater than the excitement of succeeding. 98% of the population will look back one day and know that deep down inside they didn’t go for it.

“Success occurs when your dreams get bigger than your excuses.” Anonymous

Fear, a powerful teacher.

The fear of failure is preventing you from realizing your true potential. It stops you from going for your dreams, be that public speaking, or maybe starting your own business. Most people wished that they had honored even a half of their dreams and had died knowing that it was due to choices they had made, or not made. But, “you need to fail, learn how to fail and condition yourself to fail” in order to find success, according to Tim Ferris.

Where there is uncertainty and fear, it’s easy to stay in your comfort zone and not face the unknowns. You experience resistance. Resistance is fueled by fear. And you feel fear because you don’t know what you don’t know and so you make up stories.

It’s important to embrace the unknown; find out how truly exiting and reinvigorating it can be. Live without limits, and enjoy exploring new things.

Regrets of the dying:

“Remembering that I’ll be dead soon is the most important tool I’ve ever encountered to help me make the big choices in life. All fear of embarrassment or failure — these things just fall away in the face of death, leaving only what is truly important.” Steve Jobs

Bonnie Ware, an Australian palliative nurse, counseled the dying in their last days and recorded their most common regrets. In her book The Top Five Regrets of the Dying – A Life Transformed by the Dearly Departing, she shared the top five regrets of the dying:

  1. I wish I’d had the courage to live a life true to myself, not the life others expected of me.
  2. I wish I hadn’t worked so hard.
  3. I wish I’d had the courage to express my feelings.
  4. I wish I had stayed in touch with my friends.
  5. I wish that I had allowed myself to be happier.

Take these five wishes of the dying to heart and avoid living a life full of regrets and unrealized dreams. Mark Twin said it best: “Twenty years from now you will be more disappointed by the things you didn’t do than by the ones you did. So throw off the bowlines. Sail away from the safe harbor. Catch the trade winds in your sails. Explore. Dream.”

“Health brings a freedom very few realise, until they no longer have it.” Bonnie Ware

References:

  1. http://sourcesofinsight.com/what-is-mindset/
  2. http://www.amazon.com/exec/obidos/ASIN/B000FCKPHG/thbosh-20/
  3. https://www.cnbc.com/2017/08/07/how-overcoming-the-fear-of-failure-helped-steve-jobs-and-bill-gates.html?__source=iosappshare%7Ccom.apple.UIKit.activity.Message
  4. https://www.inc.com/tom-popomaronis/only-2-percent-of-world-embraces-these-11-risky-mindsets-heres-why-everyone-else-doesnt-but-should.html
  5. https://bronnieware.com/blog/regrets-of-the-dying/
  6. https://substanceeducation.com/2015/05/23/a-2-mindset/

Healthy Aging and Lifestyle: Achieving Happiness and Purpose

Posted on by

“If there’s one thing I’ve learned in my years on this planet, it’s that the happiest and most fulfilled people are those who devoted themselves to something bigger and more profound than merely their own self-interest.” John Glenn

Healthy Aging with purpose is about embracing opportunities to reshape your lives, connect with and help one another, and change the world for the better —all while learning, growing, getting better and having fun!

Work at your relationships all the time. Take care of friendships, hold people you love close to you, take advantage of birthdays and celebrate fiercely.
Patti LaBelle

References:

  1. https://seniorplanet.org/14-of-the-best-quotes-about-aging/
  2. https://www.zyto.com/5-inspirational-quotes-for-healthy-aging

Healthy Aging and Lifestyle: Avoid Muscle Loss as You Age

Posted on by

Declining muscle mass is part of aging, but that does not mean you are helpless to stop it.

“Older men can indeed increase muscle mass lost as a consequence of aging,” says Dr. Thomas W. Storer, director of the exercise physiology and physical function lab at Harvard-affiliated Brigham and Women’s Hospital. “It takes work, dedication, and a plan, but it is never too late to rebuild muscle and maintain it.”

The best means to build muscle mass, no matter your age, is progressive resistance training (PRT), says Dr. Storer. With PRT, you gradually amp up your workout volume—weight, reps, and sets—as your strength and endurance improve.

This constant challenging builds muscle and keeps you away from plateaus where you stop making gains. (See “Working on a PRT program.”) In fact, a recent meta-analysis published in Medicine & Science in Sports & Exercise reviewed 49 studies of men ages 50 to 83 who did PRT and found that subjects averaged a 2.4-pound increase in lean body mass.

if you want to burn more calories and lose weight, the answer is simple: build muscle, according to the Cleveland Clinic.  

Muscle burns more calories at rest than fat

Ten pounds of muscle burns 50 calories at rest, whereas 10 pounds of fat burns 20 calories. This means, long after you’ve stopped working out, your body is still burning over twice as many calories when you’re toned than when you’re not. 

Strength training

When you lift weights and build muscle, you’re actually creating tiny tears in the muscle fibers within your body. This is why you’re sore after a tough workout.

Strength training comes when your muscles build against those tears. athletic trainer Tom Iannetta, ATC, CSCS explains that strength training is beneficial at any age. “As we age, we lose muscle mass, which decreases metabolism, so establishing a strength program will not only increase muscles, it will boost metabolism,” he says. 

Get moving a little every day.

Work out every morning and some evenings. Some moves take just minutes to do. Here’s a few ways to do it right:

  • Start slow—incorporate regular walks or body weight exercises to feel the burn.
  • Workout when you’re working—like with a stressball or a hand grip strengthener
  • Incorporate a complete exercise plan for building muscle. Use it and you’ll avoid back pain and get injured less

A general guideline for improving strength is to exercise each major muscle group at least twice a week. This could be performed as a full-body workout or by doing a split routine performing upper body exercises twice a week, then lower body exercises twice a week.”

Helpful strength training tips:

  • Warm up. Always begin with a light warm-up such as riding a stationary bike or an elliptical machine. Five to 10 minutes should be sufficient.
  • Sets are key. Three sets of an exercise with eight to 12 repetitions has been the gold standard for an effective strength program. However, finding time to exercise may be a challenge.  Recent research shows that many people see results with one or two sets of eight to 15 repetitions of a particular exercise.
  • Push it. Pushing the muscle to fatigue is a key factor. Choose a weight that is heavy enough to fatigue your muscles in eight to 15 repetitions. As exercise becomes easier, you can progressively increase the amount of resistance.
  • Variety is the spice of life … and muscle building. As you get stronger, try varying the exercises you perform. Different exercises or varying the weight training equipment in your routine should keep your program challenging.

The important thing is to find an activity that you enjoy. With consistency, you’ll shed that quarantine weight in no time. 

References:

  1. https://health.clevelandclinic.org/build-muscles-lose-weight-by-adding-strength-training-to-your-workout/?_ga=2.29316282.743021087.1601167027-783556893.1601167027
  2. https://health.clevelandclinic.org/how-can-you-avoid-muscle-loss-as-you-age/
  3. https://www.health.harvard.edu/staying-healthy/preserve-your-muscle-mass

Healthy Aging and Lifestyle: Whole Foods, Plant Based Diet | Consumers Report

Posted on by

“It’s never too early or too late to embrace a healthier lifestyle.” Robert Ostfeld, M.D., director of Preventive Cardiology and founder and director of the Cardiac Wellness Program at Montefiore Medical Center in New York

A strong body of research supports the idea that a whole foods, plant-based diet can boost your health, decreasing the risk of heart disease, type 2 diabetes, and certain cancers, and helping you stay at a healthy weight. It can even lengthen your life, according to a recent study in JAMA Internal Medicine that tracked more than 70,000 people.

Scientific research highlighted in the landmark book The China Study shows that a whole food, plant-based diet can reduce the risk of type 2 diabetes, heart disease, certain types of cancer, and other major illnesses. Many people also reported bigger fitness payoffs, more energy, reduced inflammation, and better health outcomes after making the switch.

You can eat to be younger

Whole Foods, plant-based diets are also full of phytochemicals, compounds that help keep many of your body’s systems running smoothly, Rachel Meltzer Warren, M.S., R.D., a frequent contributor to Consumers Report, wrote. For instance, the anthocyanins in berries help protect vision; carotenoids in carrots and cantaloupe, and the isothiocyanates in brussels sprouts neutralize the free radicals that cause cell damage; and flavonoids in apples help control inflammation.

A whole-food, plant-based diet is based on the following principles, according to ForksOverKnives:

  • Whole food describes natural foods that are not heavily processed. That means whole, unrefined, or minimally refined ingredients.
  • Plant-based means food that comes from plants and doesn’t include animal ingredients such as meat, milk, eggs, or honey.

A “less meat, more plants” style of eating can also help improve the quality of your life

Research shows in one recent preliminary study of more than 450,000 adults, those who followed a whole food, plant-based diet that was 70 percent plants had a 20 percent lower risk of dying from heart disease or stroke than those whose diets centered on meat and dairy. A Harvard study that tracked more than 120,000 people for 30 years found that those who ate the most red meat tended to die younger during the study period but that swapping just one daily serving of beef for nuts could cut the risk of dying early by as much as 19 percent.

One possible reason for those benefits is that a whole food, plant-based diet can improve blood lipid levels. Making the change from a standard American diet to a whole food, plant based (including some meat) or vegetarian one was associated with a 10 to 15 percent decrease in total and LDL “bad” cholesterol, according to a review of 27 studies in the American Journal of Cardiology. Shifting to a vegan diet led to even more dramatic change.

A “less meat, more plants” style of eating can also help improve the quality of your life. In addition, it’s associated with higher levels of short-chain fatty acids in the gut, and research suggests that it lowers the risk of heart disease, inflammatory diseases, and type 2 diabetes.

Wake up and go to work on yourself before you go to work for anyone else

Changing your diet after age 50 can make a difference, according to experts. “It’s never too early or too late to embrace a healthier lifestyle,” Robert Ostfeld, M.D., director of Preventive Cardiology and founder and director of the Cardiac Wellness Program at Montefiore Medical Center in New York says, which includes a healthy whole food, plant based diet, aerobic and resistance exercises and good nights sleep. “The benefits come quickly and continue to accrue with time.” In one study, women in that age group who ate a mostly plant diet were 34 percent more likely to be free of chronic diseases, like type 2 diabetes and heart disease, 15 years later than women whose diets included more meat.

Essentially, a whole-food, plant-based diet is good for your heart, your body, and it may even be good for your soul.

References:

  1. https://www.consumerreports.org/diet-plans/plant-based-diet/
  2. https://www.forksoverknives.com/how-tos/plant-based-primer-beginners-guide-starting-plant-based-diet/
  3. https://www.forksoverknives.com/wellness/patient-lost-75-pounds-reduced-nineteen-meds-three/

Healthy Plant Based Diet, Aerobic and Resistance Exercises and Restful Sleep

Becoming Ageless: The Four Secrets to Looking and Feeling Younger Than Ever

Posted on by

“It is never too late to reverse how you look and feel, and develop the mindset of how you do it. Day in and day out, if you want to live longer and live better, you need a clear and basic understanding that the outcome of your journey is the sum of its steps.” Strauss Zelnick, Becoming Ageless

You can have the mind, body, and spirit of someone half your age, and add more years to your life. Or, you can have people stare in disbelief when they discover how old you really are. You can become…ageless?  You can. It’s possible.

A holistic mind/body approach that really works.

By following the four secrets of Becoming Ageless, you can boost your metabolism, enjoy all-day energy and feel younger for life.

Ageless Secret #1 Indulge in Delicious Foods 

You can eat to be younger. Most people associate eating for health or weight loss with a “diet”— break that association. Diets fail. Instead, focus on “Forever Fuel.” It doesn’t mean you can’t eat your favorite foods; you’re just getting the best versions of them. On the Becoming Ageless plan, enjoy the following: 

  • Unlimited Foods—Lean Protein, Salads, and Vegetables—eat as much as you want…bison, light tuna, chicken, eggs, grass-fed beef.
  • Limited Foods—Some fruits and dried fruits, nuts, and cheese—in moderation.
  • Highly restricted foods—no processed foods, fried foods, or added sugars. Processed foods account for 70% of the calories that Americans take in. They don’t just make you fat; they age you. Commit yourself to eating sensibly. 

Ageless Secret #2: Unlock Your Inner Strength

One of the things to realize is that fitness can be the foundation for so much of your success in life—it improves your mood, and shrink your belly, Just commit and be consistent. Get moving a little every day. 

It is recommended that you work out every day. Some moves take just minutes to do. Here’s a few ways to do it right:

  • Start slow—incorporate regular walks or body weight exercises to feel the burn.
  • Workout when you’re working—like with a stressball or a hand grip strengthener
  • Follow an exercise plan for building muscle. Use it and you’ll avoid back pain and get injured less.

Ageless Secret #3: Bulletproof Your Body

You can’t feel younger if you’re sick all the time.  It is important to turn your body into a disease-fighting machine. That’s why:

  • Preventative measures—a complete checklist of all the tests you need, and when you should have them.
  • A guide to better sleep, so you can have a more peaceful rest.
  • Mental health is important. To boost your confidence, it is recommended to ditch the scale. Measure success by what you see in the mirror and how you look and feel. If you like what you see, what the scale reads isn’t important. Little changes mean big results. 

Ageless Secret #4: Discover a Deeper Connection

People who focus solely on the body and not the mind are shortchanging themselves. For lasting success, it’s essential to construct a support system that will hold you accountable—and cheer you on. Consider texting a friend after every workout, and revel in the virtual high-five; better yet, join a workout class. You’ll strengthen bonds with friends and loved ones and elevate your mood and productivity. 

There is a benefit in embracing your spiritual side. For quiet reflection, you can integrate morning prayer into your routine. It’s life-changing, and feeds into personal success on every level. To help you focus, meditate, do yoga, and find a community that supports your new lifestyle. 

By following the pillars in Becoming Ageless, you’ll be happier and healthier; you’ll stave off disease; you’ll enhance your spiritual connections; and you’ll lose fat from where it matters most. That’s something you want at any age.

88% of Americans Adults in Poor Metabolic Health

Posted on by

Only 1 in 8 Americans are metabolically healthy

88 percent of Americans adults are in poor metabolic health, according to survey by Cleveland Clinic and Parade Magazine. American adults suffer from high blood pressure, cholesterol and triglyceride. And, a metabolically unhealthy lifestyle puts you at elevated risk of COVID-19 related complications.

Metabolic syndrome is the name for a group of risk factors that raises your risk for heart disease and other health problems, such as diabetes and stroke, according to the National Heart, Lung, and Blood Institute (NHLBI). The term “metabolic” refers to the biochemical processes involved in the body’s normal functioning. Risk factors are traits, conditions, or habits that increase your chance of developing a disease.

These conditions include increased blood pressure, high blood sugar, excess body fat around the waist, and abnormal cholesterol or triglyceride levels. Metabolic syndrome is closely linked to overweight or obesity and inactivity. Insulin resistance also may increase your risk for metabolic syndrome. Insulin resistance is a condition in which the body can’t use its insulin properly. Insulin is a hormone that helps move blood sugar into cells where it’s used for energy, according to NHLBI.

Metabolic Risk Factors

The five conditions described below are metabolic risk factors. You can have any one of these risk factors by itself, but they tend to occur together.

  • A large waistline (e.g., abdominal obesity). Excess fat in the stomach area is a greater risk factor for heart disease than excess fat in other parts of the body, such as on the hips.
  • A high triglyceride level (or you’re on medicine to treat high triglycerides). Triglycerides are a type of fat found in the blood.
  • A low HDL cholesterol level (or you’re on medicine to treat low HDL cholesterol). HDL sometimes is called “good” cholesterol. This is because it helps remove cholesterol from your arteries. A low HDL cholesterol level raises your risk for heart disease.
  • High blood pressure (or you’re on medicine to treat high blood pressure). Blood pressure is the force of blood pushing against the walls of your arteries as your heart pumps blood. If this pressure rises and stays high over time, it can damage your heart and lead to plaque buildup.
  • High fasting blood sugar (or you’re on medicine to treat high blood sugar). Mildly high blood sugar may be an early sign of diabetes.

A person has metabolic syndrome when they have too high or too low levels of three of the five factors, meaning that someone who has high blood pressure, high blood sugar, and high triglycerides would be considered unhealthy, metabolically speaking. The three risk factors combined put a person at much greater risk for diseases like type 2 diabetes, stroke, and heart disease, according to the Mayo Clinic

In order to have perfect metabolic health, according to a study published in the journal Metabolic Syndrome and Related Disorders, you need:

  • a waist circumference below 40 inches for men and below 34.6 inches for women,
  • blood sugar below 100 mg/dL,
  • blood pressure below 120/80,
  • triglycerides below 150 mg/dL, and
  • high-density lipoprotein cholesterol (also known as “good” cholesterol) greater than or equal to 40 mg/dL for men and 50 mg/dL for women.

According to this study, only about 12% ( or one in every eight) of adults based on these guidelines in the U.S. have perfect levels of all five risk factors without having to take medication, researchers at the University of North Carolina at Chapel Hill’s Gillings School of Global Public Health found in their study. The scientists examined National Health and Nutrition Examination Survey data from 8,721 people in the U.S. between 2009 and 2016. And they’re calling their findings “alarmingly low.”

“Based on the data, few Americans are achieving metabolic health, which is quite alarming and should spur renewed attention to population-based interventions,” Joana Araujo, PhD, a postdoctoral research associate in nutrition, said.

Even small steps add up.

Doctors generally agree on when it comes to a person’s health that blood pressure, cholesterol, triglycerides (a type of fat found in blood), blood sugar, and waist circumference are all often used to measure what’s called “metabolic health.”

Now is a great time to focus on eating unprocessed food and eliminating process food from your diet, exercising, getting adequate sleep, managing stress and anxiety, and maintaining social connections.

Mark Hyman, M.D., head of strategy and innovation for Cleveland Clinic’s Center for Functional medicine, “Poor metabolic health can be reversed in a couple of weeks, simply by dietary change.”

References:

  1. https://www.nhlbi.nih.gov/health-topics/metabolic-syndrome
  2. Pajer, Nicole, Parade, September 27, 2020, pg. 11
  3. https://www.mayoclinic.org/diseases-conditions/metabolic-syndrome/symptoms-causes/syc-20351916
  4. https://www.health.com/condition/heart-disease/metabolic-health

Healthy Aging: Resistance (Weight) Training

Posted on by

One form of exercise, weight or resistance training, proves to be most effective for long-term weight loss

Weight lifting, also known as resistance training, helps us build strength, and also improves muscle size and can help counteract age-related muscle loss.

Recently weight lifting has become popular among those looking to lose weight.

Endurance exercises such as running and walking are indeed effective for reducing body fat. However, these exercises can simultaneously decrease muscle size, leading to weaker muscles and greater perceived weight loss, as muscle is more dense than fat.

But unlike endurance exercises, evidence shows resistance training not only has beneficial effects on reducing body fat, but it also increases muscle size and strength.

THE “AFTER-BURN EFFECT”

When you exercise, your muscles need more energy than they do when resting. This energy comes from your muscles’ ability to break down fat and carbohydrate (stored within the muscle, liver, and fat tissue) with the help of oxygen. So during exercise, you breathe faster and our heart works harder to pump more oxygen, fat, and carbohydrates to your exercising muscles.

Resistance training exercises should engage the largest muscle groups, use whole body exercises performed standing, and should involve two or more joints. All of these make the bodywork harder, thereby increasing the amount of muscle and therefore RMR. An effective resistance training program should combine intensity, volume (number of exercises and sets), and progression (increasing both as you get stronger). The intensity should be high enough that you feel challenged during your workout.

The most effective way of doing this is by using the repetition maximum method. For the purpose of fat loss, this should be performing between six and ten repetitions of an exercise with a resistance that results in fatigue, so that you cannot comfortably do another full repetition after the last one. Three to four sets, two or three times a week for each muscle group is recommended.

References:

  1. https://www.inverse.com/mind-body/resistance-training-heres-why-its-so-effective-for-weight-loss

Healthy Aging: Vitamin K may offer protective health benefits

Posted on by

Vitamin K is an often ignored nutrient, but new research has found that low levels among older adults may increase their risk of early death. The findings were published in the June 2020 issue of The American Journal of Clinical Nutrition.

Vitamin K benefits. It is an essential micronutrient that has been shown to improve bone strength, protect against heart disease, enhance blood sugar control, fight cancer, boost brain function and ensure healthy blood clot formation.

Researchers looked at about 4,000 adults ages 54 to 76 who were involved in three studies. Everyone was free of heart disease at the start of the analysis. The researchers categorized the people according to their blood levels of vitamin K, and compared that information with rates of heart disease and death over 13 years. The results showed no definite link between vitamin K levels and heart disease. However, people with the lowest vitamin K levels were 19% more likely to die during the study period than those whose K levels were adequate.

The exact reason for the link between low vitamin K and a higher death rate is unclear. But scientists know that vitamin K helps prevent calcium buildup in arteries, which is associated with decreased blood flow throughout the body. Other studies have shown a link between low levels of vitamin K and a higher risk of osteoarthritis; that condition can affect mobility and increase falls, which can also contribute to earlier death.

Guidelines suggest men get 120 micrograms (mcg) of vitamin K per day, but more than 60% of men ages 70 and older do not consume the suggested daily quantities, according to a survey conducted by the study’s researchers.

Leafy greens and vegetables like broccoli and cabbage are loaded with vitamin K, an important nutrient that’s been associated with improved insulin levels, a reduced risk of cancer and protection against heart disease. Vitamin K is also found in vegetable oils like soybean and canola. A cup of leafy green vegetables has more than 120 mcg, and a tablespoon of soybean oil offers 25 mcg.

References:

  1. https://www.health.harvard.edu/staying-healthy/vitamin-k-may-offer-protective-health-benefits-in-older-age
  2. https://draxe.com/nutrition/vitamin-k-foods/